Supper with Lucas Hollweg Saturday 11th June 7.30pm

Food writer, greedy man and author of Good Things to Eat.  Winner of Guild of Food Writers Cookery Journalist of the Year 2012.  He describes his style as simple and unfussy.  ‘It’s just grub, really. My only ambition is to make people go “yum”. Cooking is about feeding people and trying to make them happy.   If I can put something on the table that does that, something with a big heart, then I’ve succeeded.’

Tickets are £30.00 each and are available from Dolly’s Tea Room, 21 Church Street, Falmouth

01326 218400